Aji Panca Baked Tofu Anticuchos

Preparation Time: 39 minutes | Cooking Time: 12 minutes

Aji Panca Baked Tofu Anticuchos

Ingredients

  • aji panca
    100
  • beef heart
    ⚠ Contains: Eggs
    400
  • cumin
    5
  • firm tofu
    400
  • garlic
    4
  • salt
    10
  • vegetable oil
    120
  • vinegar
    30

Description | Instructions

An authentic Street-Style anticuchos with baked tofu balanced with notes of aji panca and quinoa.

  1. Step 1
    Cut beef heart into cubes.
  2. Step 2
    Marinate in aji panca, cumin, garlic, vinegar, and oil for at least 4 hours.
  3. Step 3
    Thread onto skewers.
  4. Step 4
    Grill over very high heat for 2-3 minutes per side, basting with leftover marinade. Season with salt.